vietnam split cassia ORGANIC CINNAMON STICK, SPLIT CASSIA, CASSIA POWDER

FOB Reference Price:Get Latest Price
$1,900.00 - $2,400.00 / Ton | 25 Ton/Tons (Min. Order)
Shipping:
Support Sea freight
Lead Time:
Quantity(Tons) 1 - 25 >25
Est. Time(days) 14 Negotiable
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Overview
Quick Details
Product Type:
Single Herbs & Spices
Style:
Dried
Processing Type:
Raw
Shape:
Stick
Color:
brown
Place of Origin:
Ba Ria-Vung Tau, Vietnam
Shelf Life:
2
Brand Name:
DH AGRI
Type:
Cassia
Certification:
fda
Product Name:
vietnam split cassia
Keyword:
vietnam split cassia
Colour:
Natural Brown
Quality:
High Qulaity
Origin:
Vietnam
Use:
Cooking Dish
Packing:
Jute Bag
Application:
Food Cooking
Form Available:
Segments
Supply Ability
Supply Ability:
20 Forty-Foot Container per Month
Packaging & Delivery
Packaging Details
5 KG, 10 KG, 25 KG and 50 KG PP Bags also available in retail pack
Port
Germany
Lead Time :
Quantity(Tons) 1 - 25 >25
Est. Time(days) 14 To be negotiated
Product Description

 

Competitive price and the best quality of Vietnam Split cassia

 

Cassia is an aromatic bark, similar to cinnamon, but differing in strength and quality. Its bark is darker, thicker and coarser, and the corky outer bark is often left on. The outer surface is rough and grayish brown, the inside bark is smoother and reddish-brown. It is less costly than cinnamon and is often sold ground as cinnamon. When buying as sticks, cinnamon rolls into a single quill while cassia is rolled from both sides toward the centre so that they end up resembling scrolls. cassia buds. Cassia buds resemble cloves. They are the dried unripe fruits about 14 mm (1/2 in) long and half as wide. It is native to Burma and grown in China, Indo-China, the East and West Indies and Central America.

 

One of the oldest spices known to man. It has a strong characteristic aroma and flavor. We may sometimes hear cinnamon refer to as cassia. This term is used to distinguish between the Southeast Asia and the Ceylon type of cinnamon. Almost all of the cinnamon consumed in the United States is derived from trees grown in Southeast Asia. Nowadays cinnamon is used to flavor bakery and dairy products, as well as drinks.

 

Cassia-cinnamon is such a familiar and beloved spice it needs little introduction. A global favorite for its delicious aromatic flavor.

 

Specifications:-

  • Admixture:      2%
  • Moisture:        13.5%
  • Length:            0.7-25cm.
  • Thickness:       0.7-2.5mm.
  • No fungus, natural colour.
  • Origin:            Vietnam 

“ALSO AVAILABLE ORGANIC CERTIFIED in both BULK & RETAIL PACKING”